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SPANISH OCTOPUS

Grilled Spanish octopus, wood smoked mashed purple potatoes, asparagus, spinach and yam sauce

33 $
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1
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BRANZINO

Branzino fillet, beurre blanc, sautéed spinach, roasted baby potatoes, cherry tomatoes, raisins, pine nuts

41 $
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1
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SALMON STEAK

faroe salmon, carrot mousse, pickled carrots, microgreens

33 $
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1
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CHILEAN SEA BASS

Chilean sea bass, wood smoked mashed purple potatoes, paprika and sundried tomatoes sauce

47 $
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1
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